From our creative kitchen and freezery in Wānaka, we’re proud to produce our multi award-winning ice cream and gelato from natural and carefully selected ingredients.

Summer approaches and we need more help! 

  ARTISAN ICE CREAM MAKER

 You need to be truly passionate about making something very special, be self- driven and be a proactive, hard worker who can work with ease alongside our other key team members.

The role would suit someone who has:

• An ability to safely lift up to 20kg
• a valid NZ Driver’s licence
• an ability to commit to the long-term
• a valid NZ work visa
• work experience within a safe and sanitised kitchen environment where you have worked within strict food safety guidelines  - this would be an advantage



 We make ice cream typically between 7.00 a.m. – 4.00 p.m. 5-days a week but we can offer some flexibility with hours.

If you would like to apply, then please send your CV to Linzi Ebbage-Thomas: Linzi@careersteps.co.nz,

or give me a call on: 0274 903175.

Closing date is 5p.m. on 08/10/23